This savory tart is made with both Yukon gold potatoes and sweet potatoes and has parmesan, fresh rosemary, and garlic spread throughout so each bite …
Parmesan Potato Savory Tart
potatoes
Pav Bhaji/Spicy Mixed Vegetables
If you have to name your favorite street food, what would it be? We love street food and have a long list of our go-to …
Aloo Matar Paratha (Stuffed Flatbread with Potatoes and Peas)
Parathas, or flat breads stuffed with a variety of savory fillings, is a staple in most North Indian kitchens. Potatoes are the most popular stuffing. …
Sheet Pan Salmon, Potatoes, and Asparagus with a Chimichurri Sauce
This is one of our go-to weeknight meals. It can be whipped up very quickly and tastes so good. Also, it creates very few dishes, …
Samosa Pot Pie
When it comes to the popularity of Indian food, samosas always compete with chicken tikka masala. Most Indian food lovers will invariably associate their favorite …
Shrimp Scotch Eggs
The origins of these kebabs are debatable. The boiled eggs wrapped in meat can be traced back to Mughal cooking, then became so popular in …
Parsley Gnocchi in a Creamy Mushroom Sauce
We’ve always wanted to make these Italian dumplings at home and finally got the chance and of course, put our own twist on it. The …
Kheema (Mince Meat) Pattice
